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CONTACT CLOSE HOUSE ON 01661 85 22 55 OR EMAIL ENQUIRIES@CLOSEHOUSE.CO.UK

Our Menu

  • Bread and Nibbles
  • Sandwiches
  • No. 19 Club, Big Eat Ciabattas and The Ultimate Burger
  • Handmade Stone Baked Pizza
  • Starters
  • Mussels, Salads and Pasta
  • Mains
  • Sides
  • Desserts
  • Breakfast
  • Breakfast sandwiches
  • Children's Menu - 12yrs and Under

No.19 Menu

Relax in the stylish surroundings of our No.19 Restaurant and enjoy the very best of British cuisine, locally sourced and shaped by the seasons. Set to a backdrop of stunning Northumbrian countryside, this really is a treat for the eyes as well as the taste buds. Not just for golfers, No.19 is open every day for relaxed, informal dining. Take a look at our a la carte menu below.

Book a table online now or if you're going large and have more than 8 in your party then give us a call on 01661 85 22 55 to make your booking.

Book Now

Bread and Nibbles

Warm Bread - £3.50

with Olive Oil and Dukkah

Marinated Olives - £5.00

Tortilla Chips, Hummus and Chilli Oil - £3.50

Sandwiches

All served on white or brown bloomer with coleslaw and kettle crisps, upgrade to hand cut chips for £2.50

Roast Northumbrian Sirloin of Beef - £8.00

with Horseradish

Prawn Marie Rose - £8.00

Oak Smoked Salmon - £7.50

with Cream Cheese

Egg Mayo - £7.00

and Watercress

Black Pepper Chicken - £7.50

in Lemon Mayo

Cheddar - £7.00

with Onion Jam

No. 19 Club, Big Eat Ciabattas and The Ultimate Burger

All served with coleslaw and hand cut chips

B.L.T Roll - £8.50

Smoked Bacon, Lettuce, Tomato, Maple and Pepper Mayo

No. 19 Club - £11.50

Triple-decked Toasted Sandwich with Chicken, Omelette, Bacon, Lettuce, Tomato and Mayo

Steak Ciabatta - £12.00

Flash-grilled Northumbrian Sirloin, Caramelised Onions, Grain Mustard Mayo

Halloumi Ciabatta - £11.50

Grilled Halloumi, Med Veg and Basil Pesto

Pulled Pork Ciabatta - £10.50

24 Hour Smoked Pork, Caramelised Onions, Smoked Paprika Ketchup

The Burger - £11.50

Grilled 8oz Angus Burger, Mayo, Lettuce, and Tomato on a Brioche Bun

Plain £11.50 - Add Cheddar +£1.25 - Add Mushroom +£1.25 - Add Pancetta +£1.25 - Add Onion rings +£1.25 - Add any 2 +£2.00 - Add any 3 +£3.00- The Ultimate with all toppings +£3.50

Handmade Stone Baked Pizza

Stretched to order

Tomato, Mozzarella & Basil Pesto - £12.00

Classic Pepperoni & Spicy Chorizo - £13.50

Spicy Chorizo - £13.50

Seafood with Crisp Capers & Pecorino

Starters

A selection of tasty starters

Today’s Soup - £7.00

Pork & Chicken Liver Pâté - £8.00

Toasted Brioche, Onion Jam

The Famous No.19 Scotch Egg - £9.50

Piccalilli and Watercress

Twice Baked Cheddar Soufflé - £9.00

Parmesan Cream

Oak Smoked Salmon Mousse - £9.50

Prawn & Samphire Vinaigrette

Braised Beef Short Rib - £10.00

On Grilled Cornbread, Sweetcorn Salsa

Roasted Shallot, Spinach & Goats Cheese Tart - £7.50

Sweet Red Pepper Coulis

Mussels, Salads and Pasta

Linguini Carbonara - £15.50

with Pancetta and Parmesan

Forest Mushroom Linguine - £14.00 - Add Grilled Chicken £17.50

with Cep Cream

Caesar Salad - Small £7.50 - Large £10.00 - Large with Roasted Salmon £15.00 - Large with Grilled Chicken £15.00

The Classic, with Gem, Parmesan, Croutons and Anchovies

1lb Fresh Local Mussels - Mariniere with onions, garlic and cream £14.50 Or Chilli, Coriander and Lime £15

with bread

Mains

20oz Northumberland Sirloin “to share” - £43.50

Hand Cut Chips, Coleslaw, Béarnaise, Onion Seed Salt, Tobacco Onions & Pickled Carrots

8oz Northumbrian Fillet - £35.00

Tomato, Mushroom, Béarnaise, Hand Cut Chips

Noisettes of English Lamb - £28.00

Sticky Red Cabbage, Fondant Potato

Halibut Loin - £20.00

Roasted Garlic & Chive Mash, Crisp Prosciutto

Pave of Seabass - £19.00

Crushed Baby Potatoes, Chervil Beurre Blanc

Breast of Chicken - £16.50

On a Chorizo & Butterbean Cassoulet

Ratatouille Vegetables - £15.00

Roasted Garlic Gnocchi, Crisp Fried Basil

Beer Battered Haddock - £15.00

Hand Cut Chips, Minted Pea Puree, Tartare and Lemon

Wholetail Scampi - £16.00

Chips, Tartare Sauce and Lemon

Butternut Squash Tagine - £15.00

Coriander & Chickpea Tabouleh

Duck - £20.00

Confit Leg, Braised Lentils, Sliced Breast, Carrot Purée

Sides

Hand Cut Chips - £3.50

Sweet Potato Fries - £4.00

Truffle Scented French Fries with Parmesan - £4.50

Green Veg - £4.00

Broccoli - £4.00

with Café de Paris Butter

Spinach in Roasted Garlic Cream - £4.50

Roasted Med Veg and Pesto - £4.50

Mixed Salad Leaves - £4.00

House Dressing

Beer Battered Onion Rings - £4.00

Desserts

Sticky Toffee Pudding - £7.50

Butterscotch Sauce and Clotted Cream

Classic Crème Brulee - £7.50

Homemade Shortbread

Baileys & White Chocolate Cheesecake - £7.50

Dark Chocolate Sauce

Tonka Bean Panna Cotta - £7.50

with Fruit & Nut Biscotti

Warm Chocolate Brownie - £7.50

Chocolate Ice Cream

Frangipane Tart - £7.50

Warm Plum Toddy

Ice-cream and Sorbet selection - £7.00

A Selection of Farmhouse Cheeses - £8.00

Breakfast

Toast and jams - £3.50

Hot porridge, banana, raisins and syrup - £5.00

Hot porridge and berry compote - £5.00

Granola, vanilla yogurt and berry compote - £5.50

Northumberland plate breakfast - £10.50

Scottish smoked salmon, toast and scrambled/poached eggs - £8.50

Eggs benedict - £8.00

Eggs royale - £8.00

Eggs florentine - £8.00

Poached egg muffin - £4.00

Breakfast sandwiches

Bacon - £5.00

Bacon and Sausage - £6.00

Sausage - £5.00

Close House Breakfast Sandwich - £6.50

homemade sausage patty and omelette

Children's Menu - 12yrs and Under

Two courses including an ice-cream - £6.95

Build Your Own Burger and Fries

choose from cheese, bacon, lettuce, tomato

Chicken Goujons and Fries

Fish and Chips

Cheese and Tomato Pizza and Fries

choose from cheese, Bolognese, tomato sauce

Pick Your Own Pasta

choose from cheese, Bolognese or tomato sauce

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Close House, Heddon on the Wall, Newcastle Upon Tyne NE15 0HT     Sat Nav Postcode: NE41 8BL     Tel: 01661 85 22 55

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